Martha's Summer Favorites

In the year Queen Elizabeth marks her 70th on the throne, Fortnum & Mason has challenged home bakers to create a tart, cake, or pudding to honor her...

International Magic Presents: The Derren Brown Lecture is an 80-minute lecture DVD of close-up mentalism and subsequent discussion of various aspects...

When restaurant makeover show host Abby gets a new assignment to turn a rustic small-town diner into a place on the culinary map, she knows...

Using never-before-seen archival footage, personal photos, first-person narratives, and cutting-edge, mouth-watering food cinematography, the film...

Soul explores the secrets of gastronomy where two cuisines apparently so opposite in their philosophy, conception and experience, have both earned...

The cooking show is as old as television itself. But why do we like watching the making of a meal that most of us will never cook, let alone eat?...

A son films his father preparing the Polish Christmas dish bigos - a process that takes four days.

Story of Mary Mallon. Typhoid fever carrier

Norway’s beloved home economics teacher and cooking pioneer Ingrid Espelid Hovig charmed viewers for decades, showing everyone how to cook...

A young girl and her visiting Abuela are forced to connect, despite the language barrier that separates them.

A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.

Remy, a rat, possesses a palate far more refined than that of his fellow comrades. He dreams of becoming a chef, one who creates rather than...

This classic short film shows how to make an igloo using only snow and a knife. Two Inuit men in Canada’s Far North choose the site, cut and...

Down-on-their luck brothers, Lars and Ernie Smuntz, aren't happy with the crumbling old mansion they inherit... until they discover the estate is...

Food in the 21st century has become much more than “meat and potatoes” and canned soup casseroles.” Chefs have gained celebrity...

A short film made by the Central Office of Information about how to cook Potatoes, with narration from Max Munden.

Every great cook secretly believes in the power of food. Alice Waters just believes this more than anybody else. She is certain that we are what we...

A look at the life of chef, restaurateur and cookbook author Lidia Bastianich both on and off the screen as she celebrates 25 years on public...